Cauliflower has become a star ingredient in modern vegetarian and vegan cooking for good reason — when battered and fried, it develops a wonderfully crispy exterior with a tender, slightly nutty interior. Our Cauliflower Crunch Tacos are served in soft taco shells with colourful fresh toppings including shredded cabbage, tomato, coriander, and our house sauces. Mild enough for everyone, interesting enough to convert the skeptics. Fully vegan and a great way to discover that plant-based food is exciting.
Key Ingredients
Crispy battered cauliflowerSoft taco shellsShredded cabbageTomatoCorianderHouse saucesMild spices
