From Our Kitchen

Guides, stories, and deep-dives into our menu — Indian fusion food, explained for everyone from first-timers to people who grew up on this stuff.

Burgers

Meet Our Burgers: A Guide to Every Indian-Style Burger in Vancouver

What actually makes a burger "Indian"? A walk through every burger on our menu — from aloo tikki to paneer makhni to Mumbai's legendary vada pav.

A Beginner's Guide to Indian Street-Food Chaat

Pani puri, bhel puri, sev puri, dahi bhalle — chaat is India's most beloved category of street food. Here's what each one actually is.

Lassi, Falooda, or Milkshake? A Guide to South Asian Drinks

Three categories of drink, three very different experiences. Here's what separates a lassi, a falooda, and a milkshake — and which of ours to try first.

Our Cauliflower Taco: The Unexpected Menu Item Everyone Should Try

Battered, fried cauliflower has quietly become one of the best things to put in a taco. Here's why our version works — and why it's the one to bring a skeptic to.

Nachos, Reinvented: The Ultimate Order for a Group Hangout

Nachos are the ultimate "get everyone together" order. Here's our take on them, and which of our three versions fits your group.

Diwali, Reimagined: Festive Indian Flavours Meet Fusion Comfort Food

Diwali is built around light, sweetness, and gathering. Here's how that spirit shows up in our own menu — and why fusion comfort food fits the celebration.

Meet Our Pizzas: A Guide to Every Pizza on the Menu

Yes, we do pizza now — five categories of it, still built the same fusion way as everything else here. Here's a full walkthrough, including the one where you don't have to choose.

Your Questions About Our Menu, Answered

The questions people actually ask us — about vada pav, paneer, chaat, and what "vegetarian and vegan" really means on this menu.

Bowls, Wraps & Sides: The Rest of the Menu, Explained

Not everything here comes on a bun or a crust. A guide to our bowls, wraps, and sides — rajma, paneer tikka, soya fajita, and one genuine spice bomb.