Firecracker is the spiciest, most exciting item on our sides menu. Cubes of paneer are coated in a light batter and fried until perfectly crispy, then tossed in a bold, sticky Indo-Chinese sauce made with red chilli, soy sauce, garlic, ginger, vinegar, and a touch of sweetness to balance the heat. The "firecracker" name is earned — this one actually brings the fire. Garnished with spring onion and sesame. Best for those who love heat and want something punchy alongside their meal.
Key Ingredients
PaneerLight batterRed chilliSoy sauceGarlicGingerVinegarSpring onionSesame seeds