The same hand-stretched dough we use for our pizzas, baked plain and loaded edge-to-edge with a generous blend of melted mozzarella and cheddar — no sauce, no toppings, just real cheese on real crust. Sliced into shareable squares, hot and pulling that classic cheese-stretch the moment you lift a piece. A simple, crowd-pleasing side that goes with anything on the menu, or works perfectly on its own.
Key Ingredients
Hand-stretched pizza doughMozzarellaCheddar